Tomato is one of the favorite crops of many gardeners. To obtain a rich harvest, it is important to choose the right quality seed material. When choosing, you need to pay attention to varieties that are suitable for growing in a particular region.

It is worth paying attention to hybrid varieties of tomatoes. They will not give seeds for the next year, but they are distinguished by high early maturity and productivity, guarantee a rich harvest and high resistance to diseases. Among the hybrids, the tomato variety Morozko F1 has proven itself well. It is suitable for both industrial cultivation and private subsidiary farms.

Breeding history

Tomato Morozko F1 - author's variety from L.A. Myazina. In Lyubov Anatolyevna's farm, hybrids are created by classical breeding methods and are not a product of genetic engineering.

Tomato Morozko

The variety was entered in the State Register in 2006 under the code 9705783. The Morozko F1 variety was highly appreciated by both farmers and amateur gardeners.

Tomato Morozko: characteristics and description of the variety

Persianovsky tomato: characteristics and description of the variety

Tomato Morozko F1 belongs to ultra-early ripening hybrid varieties, therefore it is successfully grown in climatic zones with short summers. Differs in high productivity and unpretentiousness to weather conditions. It is successfully used for cultivation both indoors and outdoors.

Main characteristics:

  • determinant bush (70-100 cm high), does not need tying;
  • the period from emergence to harvesting 90-95 days;
  • high yield (up to 6 kg of tomatoes per bush, in industrial production 188-500 c / ha);
  • shelf life of fruits up to 2 months;
  • resistant to major diseases affecting tomatoes;
  • sufficiently cold-resistant;
  • has high taste;
  • fruits are flat-round, smooth, bright red, fleshy, do not crack;
  • average weight of fruits 50-75 g, maximum 200 g;
  • high tasting qualities;
  • picky about lighting.

Early ripe grade Morozko

Features of agricultural technology

Palace tomato: characteristics and description of the variety

Based on the description of the Morozko tomato variety, it is recommended to sow seedlings 50-55 days before planting. For sowing, they prepare high-quality fertile soil, which is purchased in specialized stores or prepared independently.

Important! The soil must be loose and light.

To obtain strong, healthy seedlings during the growth period, it is necessary to provide high-quality watering, supplementary lighting, top dressing, and hardening.

Watering

A pick is made when 1-2 leaves appear.

Landing in open ground is done when the threat of frost has passed. When planting in a permanent place, a complex fertilizer (7–8 g), wood ash, humus must be added to the hole. Water abundantly, mulch. The next watering is carried out in a week, 10 liters per plant.

Watering is done once a week, abundantly and only at the root. After watering or rain, the soil is loosened. Pickling increases yields and ripening.

Important! Two weeks before harvesting, watering is stopped to increase the sugar content in the fruits.

Morozko tomatoes are distinguished by a long shelf life and good transportability. They are used both fresh and canned.

This variety of tomatoes has so many advantages that you should definitely try it both in action and in taste.