Seedless - a non-hybrid early tomato variety, the seeds are suitable for self-collection and subsequent sowing. The plant grows to about 40 cm. Fruits, with good care, ripen within three months after seed germination.
Seedling tomato: characteristics and description of the variety
One brush usually produces up to 8 fruits. Seedless tomatoes are bright red, round, fleshy, weighing up to 100 g. The variety is well transported, ripening occurs on the way. The tomato gained popularity due to its impeccable taste and cold resistance.
Despite the fact that the variety was created for the warm territories of Russia, Moldova and Ukraine, it bears abundant fruit in the northwest.
The Bezrassadny variety for the middle belt was created by Pavel Saraev back in Soviet times. Gradually, in the process of breeding, its taste improved, frost resistance increased, which led to the expansion of the use of this variety, it became possible to grow it in the cold regions of Russia. Now, not only in the Moscow region, but also in Primorye, Karelia and Komi, specialists receive bountiful harvests of Bezrassadnoye. Gardeners - amateurs discover other, more northern regions of the country.
Tomato Seedless Seeds
Breeding qualities:
- good disease resistance;
- frost and drought resistance;
- excellent commercial properties;
- low cost;
- developed root structure;
- good productivity.
Planting and leaving
The seeds must be soaked in a solution of potassium permanganate for 20 minutes. Natural natural growth stimulants are also honey solution and aloe juice. The stimulated seeds should be left in a damp cloth for 48 hours to swell.
Cultivation of soil and planting with seeds begins in April or after the final frost break. Previously, the soil is dug up together with humus and a small amount of ash. Then you need to form ridges with a width of 1.5 m.It is necessary to make furrows for planting seeds, spill them with a warm solution of potassium permanganate and cover with a film to warm the soil.
When the ground under the film has warmed up, the seeds must be evenly distributed in the grooves and covered with peat. It is not necessary to water seedless tomatoes during this period.
In a polycarbonate greenhouse, seeds hatch after a week, in the ground - after 7-10 days. As the seedlings grow, the shelter must be raised higher.
To protect against late frost, plastic water bottles can be placed between the rows. You can open the beds only during the day if the temperature rises to +20 degrees. Thinning begins when 4 leaves appear. Only 10 sprouts are preserved per square meter.
It is necessary to water the sprouts no more than 1 time in 10 days, the best option is drip irrigation. Top dressing is carried out twice a season: in the spring - with nitrogen fertilizers, in the fall - with potassium-phosphorus fertilizers.
Seedless tomato in the garden
The seedless one does not require a garter, it has rather compact bushes. To attract pollinators - bees and bumblebees - you can plant flowers next to the beds and leave containers with sweet water.
The seedless method of growing tomatoes in the open field is gaining popularity, it requires much less effort than preparing seedlings. Other seedless varieties of tomatoes for the middle lane with good yields: Arabesque, Turkish delight, Muza. The landing method for them will be similar.
Knowing how to plant seedless tomatoes and observing agricultural practices, it is easy to get good yields without first growing seedlings.
